wallis tih a ni
Wallis chuan a rawn ti a
| A rawng: | |
|---|---|
| A thuk zawng: | |
| A hman dan: | |
| A awm theihna: | |
| A tam zawng: | |
Custom Compostable PLA Cake Knife leh Fork Set te a awm bawk
Wallis custom compostable PLA cake knife leh fork set hi birthday party, bakery, cake dawr, hotel, catering event, dessert brand leh private-label celebration kit atana siam a ni. Bulk B2B order atan a sei zawng, a rih zawng, a serration, fork shape, a rawng, a logo, a wrapping leh a retail packaging te chu a duh angin a siam theih a ni.
Cake-serving performance hi 'PLA.' tih thumal aiin a innghat zawk a, Utensil material, crystallization level, handle thickness, knife-tooth geometry, fork-tine design leh finished unit weight te hian stiffness, cutting force leh break resistance te a hril a ni. Chuvangin standard PLA leh heat-resistant CPLA te chu cake chi, service temperature leh compostability certification mamawh angin thlan tur a ni.
Wallis hian soft sponge cake, cream cake, cheesecake, mousse, fruit cake leh dessert-service application dangte atan mold awmsa emaw, customized utensil project emaw a enfiah thei a ni. Dismension zawng zawng, performance claims, food-contact documents leh environmental certifications te chu mass production hmain a siam zawh tawh dik tak chu confirm vek tur a ni.
| Product chi hrang hrang | Compostable cake knife, cake fork leh lawmna atana siam cutlery set te pawh a awm bawk |
| Material duhthlan tur | PLA, CPLA emaw certified compostable formulation dang, temperature leh chakna mamawh atanga thlan chhuah |
| Typical Length Range a ni | Disposable cake fork leh knife atan 120–200mm vel; rawngbawlna hmanrua lian zawk chu tooling hnuaia awm |
| Options te chu set rawh | Knife chauh, fork chauh, knife-and-fork set, cake server set, napkin kit emaw party pack duhthusam emaw a ni thei |
| Customization hmanga siam a ni | A rawng, a pianzia, a handle texture, logo, wrapper, card backing, retail box leh master carton te a awm bawk |
| B2B Support a ni | Sample, cake-cutting test, OEM design, food-contact review, certification matching leh export supply te a awm bawk |
Cake Cutlery Sample leh Quote dil rawh
PLA cake cutlery hi thing atanga siam polyester emaw, modified compostable formulation emaw atanga siam a ni. Material hian single-use dessert service atan a smooth surface, a fai hmel leh rigid feel a pe thei a ni. CPLA hi crystallized emaw, a dang emawa siam danglam PLA a ni a, foodservice application mamawh zawk atana heat resistance leh stiffness tihchangtlunna tura duan a ni.
Standard PLA hi chilled cake, cupcake, mousse, thei leh room-temperature dessert atan a tha thei a, chu chu utensil design-in a khauh tawk a nih chuan a ni. Chaw lum, oven, tui lum emaw, temperature sang taka dahna atan emaw automatic-a pawm tur a ni lo.
CPLA cutlery hi rigidity sang zawk emaw service-temperature range zau zawk emaw a mamawh hunah thlan a ni tlangpui. Heat limit dik tak chu formulation, thickness leh test method-ah a innghat a, chuvangin lei duhtute chuan generic material hming chauh rinchhan ai chuan utensil siam zawh tawh chu an pawm tur a ni.
Raw resin certification hian knife, fork, pigment, printed wrapper emaw retail kit zawng zawng a huam vek lo. Compostability leh food-contact documentation-ah hian SKU tak tak, material code, rawng, thickness emaw weight range leh siamna hmun te hriat theih a ni.
Cake Cutlery Set hrang hrang siam chhuah a ni
Birthday leh lawmna Supply neih a ni
Cake knife leh fork sourcing rintlak tak neih theih nan finished-product drawing, knife sei zawng, fork sei zawng, handle zau zawng, serration leh tine geometry, unit weight, critical cross-sections leh bending-strength mamawh te chu pawm rawh. Nominal material thickness chauh hi cutlery pawm nan a tawk lo.
| Parameter | Typical B2B Option leh lei dan tur hriat tur |
|---|---|
| Bungrua | PLA, CPLA, PLA/mineral-filled formulation emaw certified compostable grade dang emaw hman theih a ni |
| Knife Sei zawng | Disposable format hman tlanglawn tak chu 160–185mm vel a ni a; custom cake server te pawh a rei zawk mai thei |
| Fork Sei zawng | Dessert fork, party fork emaw full-size format emaw a zirin 120–180mm vel a ni |
| Unit Rih zawng a ni | Mould, sei zawng leh chakna target hmanga sawifiah; heavy-duty design-ah chuan party set rit lo aiin material an hmang tam zawk |
| Rawng | Natural, white, black, pastel, transparent emaw custom Pantone emaw chu material leh certification a awm tur a ni |
| Surface Finish a ni | Glossy, matte, textured grip, decorative handle emaw project-specific pattern emaw a awm thei |
| Logo duhthlan tur a awm | Molded embossing, debossing, handle printing, wrapper printing emaw branded retail card hmanga siam emaw a ni thei |
| MOQ | Mould awmsa, tooling thar, color, packaging, printing, certification leh kum tin forecast-ah a innghat |
| Design Element- | in Cake Service-a nghawng a neih dan | Test rawtna |
|---|---|---|
| Serrated Edge a ni | Sponge, crust, thei layer leh firm chilled cake te cutting a ti tha | Representative cake te chu saw leh tear tam lutuk lovin cut rawh |
| Blade Thickness a ni | Bending, fracture resistance leh slice dikna a control thei | Bending force teh la, stress whitening emaw crack emaw enfiah rawh |
| Tip Geometry a ni | First penetration leh user safety a nghawng | Sharp point hlauhawm tak emaw molding flash emaw a awm lo tih finfiah rawh |
| Handle Ribbing a ni | Material hman dan control laiin stiffness leh grip a ti tha bawk | Wet leh dry grip plus handle torsion test bawk ang che |
| Cake Server ang chi a ni | Blade zau zawk chuan a cut hnuah slice te chu a chawi sang thei a, a transfer thei bawk | Slice lifting, balance leh plate transfer te test rawh |
Utensil soft sponge cake-a thawk tha chuan frozen cheesecake, fruit topping, nut crust emaw dense celebration cake emaw-ah a bend thei. Cake lei duhtute chuan design an pawm hmain cake diameter, a san zawng, refrigeration temperature leh serving portion te chu an test hmasa tur a ni.
Cake-service performance tih nawn theih nan objective bending, breakage leh cake-cutting acceptance limits te chu sawifiah rawh. Utensil chu soft sponge, chilled cheesecake leh crusted cake-ah a tulna hmunah test la, applied load leh a result cut quality te chu record vek rawh.
| Fork Feature | thlan tur a ni |
|---|---|
| Tine Number leh A zau zawng | Cake nem tak, thei chi hrang hrang, cream leh dessert portion size te chu match rawh |
| Tine Tip tih hi a ni | Cake chhunga lut thei khawpa shap mahse rounded leh hlauhawm tak flash nei lo |
| Neck Thickness a ni | Handle leh fork head inkar bending a control |
| Handle Sei zawng | Dessert fork tawi te hi party kit compact tak tak nen a inmil a; full-size fork hian leverage chak zawk a pe a ni |
| Mouthfeel leh Finish | Edge leh parting line te chu a hrual, a fai leh a nuam tur a ni |
Knife Shape leh Handle duhthlan tur
Cake Fork leh Dessert Set duhthlan tur a awm
| Set Format | Buyer | Packing mamawh tlangpui |
|---|---|---|
| Bulk Knife emaw Fork emaw hmanga siam a ni | Bakery, catering company leh foodservice distributor te pawh a awm bawk | Inner bag khatah 50 emaw 100 emaw, controlled count leh ei tur atana him carton |
| Knife leh Fork Pair a ni | Birthday kit, cake dawr leh party supplier te | Bag pangngai, compostable film, paper sleeve emaw printed card backing emaw a awm thei |
| Cake Server leh Fork Set a ni | Premium celebration brand leh bakery gift set hrang hrang a awm bawk | Retail box, molded tray, paper card emaw custom gift packaging emaw a awm thei bawk |
| Mimal Dessert Kit hman theih a ni | Takeaway cake slice, airlines, hotel leh event catering te pawh a awm bawk | Fork, napkin leh optional knife te chu hygienic paper emaw certified film wrapper emaw ah dah a ni |
| Retail Party Pack a ni | Supermarket, e-commerce leh party-supply brand hrang hrang te pawh a awm bawk | Pack count, barcode, artwork, instruction leh shelf-ready display te a awm bawk |
| Material | chakna | Main Limitations |
|---|---|---|
| PLA | A hmel a hrual a, bio-based content leh cold dessert service atana hman tlâk a ni | Heat sensitivity leh brittleness awm thei te chu thin emaw design tha lo emaw a ni |
| CPLA a ni | Standard PLA aiin stiffness sang zawk leh temperature performance zau zawk | A tlangpuiin opaque leh a tam zawkah chuan a man a to zawk; grade hrang hranga certification neih a ngai |
| Thing emaw Bamboo emaw | Natural appearance leh heat tolerance tha tak a ni | Texture, splinters, taste leh cutting sharpness te hi control a ngai a ni |
| PP emaw PS emaw a ni | Established molding, broad colors leh performance hriat lar tak tak te | Compost theih a ni lo; recycling chu tualchhung khawlkhawm leh bawlhhlawh paih danah a innghat a ni |
| Hman dan tur | Recommended Material Position |
|---|---|
| Chilled emaw Frozen Cake emaw a ni thei | PLA emaw CPLA emaw hi endik theih a ni a; service temperature-ah brittleness leh cutting force test rawh |
| Room-Temperature atanga siam Cake a ni | PLA emaw CPLA cake hmanrua design dik tak siamna atana hman tlanglawn |
| Dessert lum tak a ni | CPLA emaw, validated heat-resistant material dang emaw chu a temperature tak takah test tur a ni |
| Chaw lum rawngbawlna | Cake-use test atanga standard PLA hi pawm suh; CPLA emaw cutlery grade dang emaw tling tak thlang rawh |
| Oven emaw Open Flame emaw a ni thei | A rem lo |
CPLA cutlery grade thlan bikte hian standard PLA aiin heat resistance sang zawk a pe thei a ni. Product specification-a temperature claim dah a nih hmain service temperature sang ber chu resin grade tak tak, finished utensil leh food-contact test condition-te nen a inmil tur a ni.
| Buyer Segment | Product Format atana rawtna siam |
|---|---|
| Cake Dawr leh Bakery te a awm bawk | Knife-and-fork pairs, cake server, branded sleeve leh takeaway slice kit te a awm bawk |
| Party-Supply Brand hrang hrang te | Birthday set rawng hrang hrang, themed retail pack leh e-commerce carton te a awm bawk |
| Hotel leh Catering te a awm bawk | Bulk heavy-duty knife, dessert fork leh hygienic wrapped kit te a awm bawk |
| Event leh Inneihna ruahmanna siamtute | Custom color, hming, date, logo leh premium presentation box te a awm bawk |
| Foodservice Distributor te an ni | Standard sei zawng, case count sang, barcode label leh palletized export supply te a awm bawk |
| Custom Color a ni | Pantone emaw approved physical sample, pigment zawm leh certificate-scope enfiah |
| Molded Logo a ni | Brand mark, event hming, material code emaw disposal icon emaw embossed emaw debossed emaw hmanga siam a ni |
| Handle Design a ni | A rilru a buai em em a, a rilru a hah em em bawk a. Plain, ribbed, decorative, themed emaw ergonomically textured handle |
| Printed Wrapper a ni | Logo, birthday message, inneih ni, instruction leh certification claim te |
| Retail Packaging hmanga siam a ni | Printed paper box, window box, hanging bag, display carton emaw themed party kit emaw a awm thei bawk |
| Master Carton a ni | SKU, rawng, set quantity, batch, carton count, barcode leh shipping mark te a awm bawk |

OEM Color, Shape leh Party Packaging te a awm bawk
Import dan hi compostability certificate atanga innghat lo a ni. Ram leh bial tam tak chuan plastic knife leh fork hman khata hman tur chu an thunun a, ṭhenkhat chu plant-based biodegradable polymer aṭanga siam a ni. PLA/CPLA shipment tihchian hmain legal marketability leh buyer-specific labeling obligations te chu nemnghet hmasa phawt ang che.
| Destination Market-a | thil lei leh zawm dan enfiah |
|---|---|
| European Union a ni | Single-use plastic cutlery khapna hian a tlangpuiin PLA leh bio-based emaw biodegradable plastic knife leh fork dangte a huam a; certified compostability hian exemption a pe tih ngaihtuah suh. |
| Canada ram a ni | Federal single-use plastic cutlery rules chu material leh durability criteria tihfel hmanga hman a ni a; disposable PLA thil pek hmain thil mamawh thar ber ber leh provincial rules hman tur awm apiang enfiah hmasa phawt ang che. |
| United States a ni | State leh local cutlery khapna, compostability labeling dan, food-contact requirement leh collection facility-in rigid cutlery an pawm leh pawm loh te endik. |
| Export Market dangte pawh a awm | Destination tina khapna, import labeling, certification claim, plastic classification leh bawlhhlawh lakkhawm phalna te check. |
Target market-ah disposable plastic cutlery khap a nih chuan, dan anga hman theih tur dang, thing, fiber-based emaw verified reusable serving utensils te ngaihtuah rawh. Cake-cutting performance leh food contact atan material substitution hi validate a la ngai a ni.
'Plant-based' emaw 'non-toxic' emaw hi food-contact zawm dan kimchang a ni lo. Knife, fork, pigment, printing ink leh wrapper siam zawh tawh chu ei tur ruahman, temperature, contact time leh destination-market regulation nena inmil tur a ni.
Destination market leh food-contact mamawh turte hriatchhuah.
Resin, mineral filler, color masterbatch leh processing aids te chu declaration-ah hian a tel tih nemnghet rawh.
Fatty, dairy, acidic, alcoholic leh aqueous dessert contact te chu a tul angin enfiah leh thin ang che.
Chaw lum ber leh contact hun chhung chu tarlang rawh.
Cut edge, serrations, fork tines leh mold-parting lines te chu sharp flash hlauhawm tak a awm leh awm loh enfiah thin ang che.
A tulna hmunah chuan cake emaw dessert emaw ruahman hmangin odor leh taste neutrality endik rawh.
| Claim | awmzia chu Packaging lei duh tan a ni |
|---|---|
| Sumdawnna atan pawh Compostable a ni | ASTM D6400 emaw EN 13432 ang chi standard hman tur hnuaia controlled municipal emaw industrial composting atana duan a ni |
| In lama Compost theih a ni | Temperature hniam zawka home-compost condition atan certification hran neih a ngai |
| Biodegradable a ni thei | Disposal environment, test dan leh hun tarlan a nih loh chuan a kim lo |
| Bio-Based a ni | Renewable carbon awm zat a sawifiah a, compostability atanga inthen a ni |
| Landfill, Leilung emaw Tuipui emaw a chhiatna | Industrial-compost certification-in automatic-a a huam lo va, evidence chiang tak awm lovin claim tur a ni lo |
ASTM D6400 hian controlled municipal emaw industrial aerobic composting atana ruahman plastic products a huam a ni. Composting facility-ah chuan rigid cutlery a tlahniam thei a; buyers te chuan end-of-life pathway pawm tawh chuan hmanrua dik tak a pawm tih an nemnghet tur a ni a, supported landfill emaw open-environment degradation claims te chu pumpelh tur a ni.
Custom birthday cake knife leh fork set i pawm hmain, typical handling leh food-service failures te chu dessert tak tak, serving temperature leh packaging hmangin test hmasa phawt ang che. A hnuaia troubleshooting points te hian bakery leh wholesale buyer te chu measurable acceptance criteria siam turin a pui thin.
| Harsatna hmuh chhuah | A chhan awm thei | Recommended Buyer Check |
|---|---|---|
| Knife chu a slicing laiin a ben thin | Blade section a te lutuk, ribs tling lo emaw dense chilled cake emaw | Blade cross-section leh unit weight te khaikhin la; aiawhtu recipe hrang hrangah cake-cutting force trial an nei thin |
| Knife edge chuan cake chu a tikehsawm | Serration geometry chu sponge emaw crumb structure nen a inmil lo | Ha pitch, blade angle leh cutting motion te siamrem; test zawhah slice awm dan enfiah leh rawh |
| Fork tine a rawn snap a | Tine root tawi tak, molding stress emaw temperature hniam taka brittleness emaw a awm thei | Tine radius, molding quality leh fork-load performance te chu serving temperature ruahman angin enfiah thin ang che |
| Utensil hian moulding flash na tak a nei a | Parting-line burrs emaw mould enkawl tha lo emaw a awm thei | Sample-a critical contact edge 100% enfiah la, reject standard siam rawh |
| PLA hmanrua chu dahkhawmnaah a deform | Warehousing emaw transport emaw laiin lumna a awm | Upper storage conditions sawifiah leh simulated logistics hnuah dimensional retention verify |
| Printed emaw wrapped kit chu enfiah a hlawhchham | Ink transfer, pack count dik lo emaw seal kim lo emaw | Artwork pawmpui tawh leh pack-count, rub-resistance leh wrapper-seal inspection plan hmang rawh |
| Sample Stage | Evidence hmanga | pawmpuina thutlukna siam tura dilna |
|---|---|---|
| Geometry leh finish a ni | Product drawing, reference sample, knife serration leh fork-tine enfiah te a ni | Dimension pawm tawh, a lan dan leh sharp flash awm lohna te chu nemnghet rawh |
| Cake service tak tak a ni | Sponge, cream, cheesecake leh dessert ruahman dangte chungchangah demonstration neih a ni | Cutting quality, fork penetration, handle comfort leh break performance te pawm |
| Chaw leh temperature inzawmna | Resin, color leh final use conditions atana food-contact documentation kaihhnawih | Cake chi hrang hrang ruahman leh service temperature nena inmil a nih leh nih loh finfiah |
| Kit leh private label a awm bawk | Knife/fork ratio, wrapping sample, print proof, carton label leh pack count te a awm bawk | Buyer SKU tin tan packing specification kimchang lock rawh |
| Order tih nawn leh theih a ni | Lot code, weight range pawm tawh, molding QC plan leh shipping standard te a awm bawk | Bulk production hmain objective batch acceptance criteria record tur a ni |
| enfiahna hmuna Quality Control | Control rawtna |
|---|---|
| Dimension leh Weight te | A sei zawng, a zau zawng, a thickness pawimawh tak, unit weight leh mold-cavity danglamna te |
| Landan | Color, black spot, contamination, short shot, sink mark, warpage, scratches leh gloss te a awm bawk |
| Edges leh Tines te | Serration consistency, tine shape, flash, burrs leh sharp-edge safety te a awm bawk |
| Mechanical chakna a nei | Handle bending, fork-neck load, knife torsion, impact leh break mode te a awm bawk |
| Cake Performance a ni | Dessert chi hrang hrang pawm tawhah cutting, slice lifting, fork penetration leh user comfort te pawh a awm thei |
| Lum leh vawt tehna | Grade pawm tawh angin cold, room-temperature leh warm-food testing neih a ni |
| Packaging a awm bawk | Set kimchang, wrapper seal, printed artwork, piece count, carton chakna leh pallet stability te a awm bawk |
| Traceability a awm bawk | Material code, rawng, batch, cavity, siam ni, certificate scope leh inspection report te a ni |
Application sawifiah rawh: Cake chi, serving temperature, portion size, event channel leh target ram te chu nemnghet rawh.
Thil hman tur thlan tur: Knife, fork, server, napkin leh set-configuration mamawh te pe rawh.
Dimensions pawm: A sei zawng, a rih zawng, a serration, a tine design, a handle leh a awm tawh emaw, a custom mould emaw chu nemnghet rawh.
Material thlang rawh: A chakna, temperature leh certification a zirin PLA, CPLA emaw grade dang emaw thlang rawh.
Branding siam: Color, logo, wrapper, retail packaging, barcode leh carton artwork te nemnghet.
Test samples: Cake cut, bending, temperature, food contact, a lan dan leh package integrity te endik.
Mass production tihchhuah: Drawing, sample pawm tawh, QC limit, certificate scope leh delivery schedule te sign rawh.
Carton sealed te chu warehouse lum, vawt, fai leh boruak luh theihna hmunah dah tur a ni.
Ni êng direct, heater, hot roof leh high-temperature shipping container atanga hla takah dah tur a ni.
Serrated edge, fork tines leh decorative handle te chu a tikehsawm loh nan venhim rawh.
A bik takin unwrapped bulk products tan chuan moisture leh odor contamination pumpelh tur a ni.
Material, item code, color, packing, lot leh production date te hriat chian.
First-in, first-out inventory hmang la, rei tak dah hnuah brittleness enfiah leh rawh.
Celebration kit kimchang takah chuan compostable plate, cup, lid, napkin, bag leh straw te a awm thei. Component tin hian food-contact leh compostability review hrang hrang a mamawh a ni. Certified cake knife leh fork hian party pack khata wrapper, plate, cup emaw accessory emaw supply chu automatic-in a certify lo.

Compostable Party Supplies te pawh a awm bawk
Application-based design: Knife leh fork specification te hi cake type, temperature leh portion size te nen a inmil a ni.
PLA leh CPLA options: Material hi rigidity, appearance, heat resistance leh certification a zirin thlan theih a ni.
OEM customization: Size, rawng, handle, logo, wrapper, retail pack leh carton te sawiho theih a ni.
Sample-first validation: Buyers te chuan bulk order hmain cake cutting, fork performance, bending leh temperature te an test thei ang.
Compliance coordination: Food-contact leh compostability mamawh te chu destination market nen a inmil thei a ni.
Factory-direct B2B supply: Bakery, party brand, hotel, caterer, importer leh distributor tan a tha.
Cake emaw dessert chi hrang hrang, serving temperature leh portion size.
Knife, fork, server, napkin emaw complete-set configuration emaw hmanga siam a ni.
A sei zawng, unit rit zawng, serration leh fork-tine design mamawh.
PLA, CPLA emaw, heat-resistance specification mamawh emaw a ni thei.
Natural, var, dum, transparent, pastel emaw custom Pantone rawng emaw a ni thei.
Logo embossed, printed handle, wrapper, retail box emaw party-card design emaw hmanga siam a ni.
Food-contact destination market leh test document mamawh te a awm bawk.
Industrial emaw home-compostability standard leh phalna nei certification marks nei tur a ni.
Pack khatah piece, carton khatah set, barcode leh pallet mamawh.
Trial quantity, kum tin forecast, destination port leh delivery schedule te a ni.
I Cake Cutlery Project chungchang sawiho rawh
PLA emaw CPLA knife design dik tak hian sponge, cream leh room-temperature cake tam tak a tikehsawm thei a ni. Dense, frozen emaw nut-crust cake te hi design rit zawk leh approval hmain actual cutting test neih a ngai a ni.
PLA hian cold emaw room-temperature dessert atan pawh a hmel a ti mawi thei hle. CPLA hi crystallized emaw modified emaw a ni a, a stiffness leh heat resistance a sang zawk a, mahse performance dik tak chu grade leh utensil design-ah a innghat a ni.
Standard PLA hi test loh chuan hot dessert atan pawm loh tur a ni. Service temperature a san chuan CPLA emaw, heat-resistant material dang emaw hi a tha zawk mai thei.
Disposable cake knife hman tlanglawn tak chu 160–185mm vel a ni a, dessert fork erawh 120–180mm vel a ni thei thung. Mold awmsa leh custom tooling te hian dimension awm thei hnuhnung ber chu a hril a ni.
Cake server lian zawk emaw knife blade zau zawk emaw chu tooling awmsa, slice size, stiffness mamawh, branding leh order volume a zirin enfiah theih a ni.
Awle. Serration geometry hian sponge, crust leh chilled cake te cutting a ti tha thei hle. Ha lem, spacing leh edge safety te chu sample hmanga pawm tur a ni.
Tine number, width, length leh tip shape te hi existing emaw custom mold hmangin enfiah theih a ni. Design hian penetration, strength leh mouth safety te chu a balance tur a ni.
Natural, white, black, pastel leh custom Pantone rawng hrang hrang sawiho theih a ni. Pigment te hi food-contact leh compostability mamawhna nena inmil tur a ni.
MOQ leh artwork feasibility angin molded logo, handle printing, printed wrapper, birthday message, inneih ni leh branded retail packaging te siam theih a ni.
Awle. Paper sleeves, certified compostable film, printed card leh hygienic individual kit te sawiho theih a ni. Wrapper-a paih dan tur chu hmanrua nen a danglam thei.
A siam zawh tak tak chuan home-compost certification tling tak a neih hunah chauh. Industrial-compost certification hian home-compost claim chu a support nghal lo.
Landfill hian a tlangpuiin industrial composting-a hman thin controlled heat, oxygen leh moisture a pe lo. PLA hmanrua te hi landfill emaw, natural environment emaw-a chhe chak tak anga hralh chhuah loh tur a ni.
PLA hi polymer hran a ni a, plastic recycling stream pangngaiah chuan pawm a ni lo. Disposal instruction-ah chuan local composting emaw recycling infrastructure tak tak zawm tur a ni.
Dairy, cream, chocolate leh fruit cake te tan pawh endik theih an ni. Food-contact documentation, odor, taste leh service-temperature performance te chu dessert tum nen a inmil tur a ni.
Awle. Sample te chu cake ruahman saah a cut, bending, slice lifting, fork penetration, temperature, appearance leh package integrity te test tur a ni.
MOQ hi mold awmsa, material, color, logo, tooling thar, wrapper, retail packaging, certification leh kum tin mamawh danah a innghat a ni.
Cake chi, temperature, utensil dimension, material, color, logo, packaging, certification, set quantity, kum tin forecast, destination leh delivery date te pe rawh.
Single-use plastic cutlery, PLA-based version te pawh hi EU market khapna hnuaiah a awm tlangpui. Compostability certificate chuan khapna hi a waive lo. Importer-te chuan tuna ram bik dan hman mek chu an nemnghet tur a ni a, a tulna hmunah chuan phalna pek tur dang an thlang tur a ni.
Representative sponge leh dense chilled cake te chu cut la, serration performance enfiah la, blade bending teh la, handle-ah crack awm leh awm loh enfiah la, transit simulation zawhah packaged set kimchang test rawh.
Branded card, paper sleeve, boxed party kit leh private-label carton te ngaihtuah theih a ni. Sample approval neih chhung hian artwork, set khata piece, color, barcode, packaging material leh order quantity te confirm.
Automatic takin a ni lo. Pigment, ink, weight, material formulation leh finished packaging te hian approved scope hi a thlak danglam thei a ni. SKU zawh tawh dik tak, certificate neitu, authorized logo leh permitted claims te chu finfiah rawh.
Cake knife hian blade emaw serration emaw remchang hmanga cut leh portioning a dah pawimawh ber a; cake server chuan lifting surface zau zawk hmangin slice pakhat chu plate-ah a sawn thin. Celebration kit atan chuan cake size leh service method a zirin pakhat emaw pahnih emaw thlang rawh.
Bakery, party brand, hotel, catering leh private-label retail program-a hman tur custom compostable PLA emaw CPLA cake knife, cake fork leh celebration set te chu Wallis Plastic hnenah zawhfiah theih a ni. Kan team hian material thlan, OEM design, cake test, certification review, custom packaging leh factory-direct B2B supply te kan thlawp a ni.
Sample leh Factory Quote dil theih a ni
Kan hnen atangin I Project tan tir rawh